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Cooking & Cocktails- South of the Border
September 3 @ 5:30 pm - 7:30 pm
Description
Join us for the third Cooking and Cocktail series of 2025 and learn a thing or two about Mexican culinary delights. In this demonstration we will show you how to make the classic Chicken Tinga Tacos from Pueblo, accompanied by some traditional sides such as elote, homemade guacamole, and homemade salsa.
During this demonstration you will also learn about Mezcal and Tequila and enjoy them while sampling a smokey & spicy margarita.
Dar un paseo e vente pa’ca!!!!
(Take a stroll and come join us!)
Who's Attending
15 people are attending Cooking & Cocktails- South of the Border
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